Memphis Advantage Owner's Manual download pdf (Page 13)

VG0970_D 10

StainlessSteelSurfaces

ALWAYS clean dirt and dust off all stainless steel sur‐

facesbefore youbegintocook.Thedirtcancook  into

the metal and discolor it. Dirt can be easily cleaned

with hot,soapywater and a softclot h. There are also

manycommercial productsmadetoclean

andprotect

your stainless steel surfaces.If the stainless  steel be‐

comes severely discolored,  this discoloration can be

removed with stainless steel cleaner or mild oven

cleanerandanabrasive(non‐metallic)scrubpad.



Flavorizer

It is recommended that you remove any build up of

food or grease from the

 flavorizer before every cook.

A clean flavorizer further reduces flare ups.Brush or

scrape any build up off of the flavorizer with a grill

brushorputtyknife.Nevercleantheflavorizerwhileit

ishot.



GreaseTrays

Always be sure the grease trays are clean and free

of

debris. During the warmer months empty any grease

build‐up onamore frequent basistokeep it fromgo‐

ingrancid.



BurnPotandIgniter 

Periodically check the air holes found in the burn pot

for any blockages or build‐ups.Using a wire brush,

scrape off any

build up or blockage. For thorough

cleaning, the burn pot can be removed completely by

removing four Phillips head screws and lock‐washers.

When reinstalling, confir m the proper positioning in

theburnpot.Theburnpotshouldbe levelfromsideto

sideandfromfronttobackandshouldhave

asnugbut

nottightfit.Youwillalsowanttovisually checktheair

holesintheignitertube,asisdisplayedinthefigureto

theright.  Cleanany debrisor blockageout ofbothar‐

eastoensureaperfectstart.

RTD

Yourgrill’sabilitytoaccurately

sensetemperatureand

adjustitsperformanceaccordinglyiswhatmakesit

uniqueandvaluable.TheRTD,atemperaturesensor

locatedtowardstherearofthecookingareashouldbe

wipeddownwithwaterandmilddetergenttoensure

properperformance.



GrillInterior

Though BBQ pellets burn efficiently, they do create

someamountofash.Thegrill’sinteriorwallsandfloor

don’tneedtobespotless,butperiodicallyclearingout

accumulatedashisagoodpractice.



Airbox

Because the Airbox is used to channel the fan‐forced

airintotheburnpot,thereisverylittlemaintenanceto

bedonein

thisarea.Occasionally,youmayeithervac‐

uum or brush out any build‐up of ash or burn debris 

thathasfallen  below the burnpot.Remove any accu‐

mulationofgreaseordebrisontheinsidesurfaces.



GrillCover

We recommend that you cover your Memphis Grill

when not

in use.Ensure that your  grill is completely

offandcooledbeforecovering.

PeriodicGrillMaintenance



Igniter Hole Cleaning Location

1 2 ... 8 9 10 11 12 13 14 15 16 17 18 ... 35 36

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Memphis Advantage Owner's Manual Page 13

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